health food stores!

health food stores

Comprehensive Analysis

1) "Health" -- As to health food stores health Pronunciation: 'helth also 'heltth Function: noun Usage: often attributive Etymology: Middle English helthe, from Old English h[AE]lth, from hAl 1 a : the condition of being sound in body, mind, or spirit; especially : freedom from physical disease or pain b : the general condition of the body <in poor health> <enjoys good health> 2 a : flourishing condition : WELL-BEING <defending the health of the beloved oceans -- Peter Wilkinson> b : general condition or state <poor economic health> 3 : a toast to someone's health or prosperity Pronunciation Symbols Health is the level of functional and/or metabolic efficiency of an organism at both the micro(cellular) and macro(social) level. In the medical field, health is commonly defined as an organism's ability to efficiently respond to challenges (stressors) and effectively restore and sustain a "state of balance," known as homeostasis. Another widely accepted definition of health is that of the World Health Organization (WHO), which states that "health is a state of complete physical, mental and social well-being and not merely the absence of disease or infirmity"[1]. In more recent years, this statement has been modified to include the ability to lead a "socially and economically productive life." The WHO definition is not without criticism, as some argue that health cannot be defined as a state at all, but must be seen as a process of continuous adjustment to the changing demands of living and of the changing meanings we give to life. The WHO definition is therefore considered by many as an idealistic goal rather than a realistic proposition. The LaLonde report suggested that there are four general determinants of health which he called "human biology", "environment", "lifestyle", and "healthcare organization"[2] Thus, health is maintained through the science and practice of medicine, but can also be improved by individual effort. Physical fitness, weight loss, a healthy diet, stress management training and stopping smoking and other substance abuse are examples of steps to improve one's health. Workplace programs are recognized by an increasingly large number of companies for their value in improving health and well-being of their employees, and increasing morale, loyalty and productivity at work. A company may provide a gym with exercise equipment, start smoking cessation programs, provide nutrition, weight or stress management training. Other p..." 2) "Food" -- As to health food stores food Pronunciation: 'füd Function: noun Usage: often attributive Etymology: Middle English fode, from Old English fOda; akin to Old High German fuotar food, fodder, Latin panis bread, pascere to feed 1 a : material consisting essentially of protein, carbohydrate, and fat used in the body of an organism to sustain growth, repair, and vital processes and to furnish energy; also : such food together with supplementary substances (as minerals, vitamins, and condiments) b : inorganic substances absorbed by plants in gaseous form or in water solution 2 : nutriment in solid form 3 : something that nourishes, sustains, or supplies <food for thought> - food·less /-l&s/ adjective - food·less·ness noun Pronunciation Symbols A salad of vegetables and cheese with bread at the side. Couscous. Food is any substance, usually comprised primarily of carbohydrates, fats, water and/or proteins, that can be eaten or drunk by animals or humans for nutrition and/or pleasure.[1] Most traditions have a recognizable cuisine: a specific set of cooking traditions, preferences, and practices, the study of which is known as gastronomy.[2] The study of food is called food science. In English, the substance food is often used metaphorically or figuratively, as in food for thought. 1 Food sources 1.1 Foods from plants 1.2 Foods from animals 1.3 Other foods 2 Legal definition 3 Food production 4 Food preparation 4.1 Cooking 4.2 Food manufacture 5 Food trade 5.1 Food marketing and retailing 5.2 The Food Marketing Mix and the Four Ps of Marketing 5.2.1 Product 5.2.2 Price 5.2.3 Promotion 5.2.4 Place 5.3 Famine and hunger 5.3.1 Food aid 5.4 Food safety 5.4.1 Food allergies 5.5 Dietary habits 5.6 Nutrients in food 6 References 7 External links 3) "Stores" -- As to health food stores 1store Pronunciation: 'stor Function: transitive verb Inflected Form(s): stored; stor·ing Etymology: Middle English, from Anglo-French estorer to establish, restore, supply, from Latin instaurare to resume, restore 1 : LAY AWAY, ACCUMULATE <store vegetables for winter use> <an organism that absorbs and stores DDT> 2 : FURNISH, SUPPLY; especially : to stock against a future time <store a ship with provisions> 3 : to place or leave in a location (as a warehouse, library, or computer memory) for preservation or later use or disposal 4 : to provide storage room for : HOLD <elevators for storing surplus wheat> - stor·able /'stor-&-b&l/ adjective Pronunciation Symbols Drawing of a self-service store. Retailing consists of the sale of goods or merchandise, from a fixed location such as a department store or kiosk, in small or individual lots for direct consumption by the purchaser.[1] Retailing may include subordinated services, such as delivery. Purchasers may be individuals or businesses. In commerce, a retailer buys goods or products in large quantities from manufacturers or importers, either directly or through a wholesaler, and then sells smaller quantities to the end-user. Retail establishments are often called shops or stores. Retailers are at the end of the supply chain. Manufacturing marketers see the process of retailing as a necessary part of their overall distribution strategies. Shops may be on residential streets, or in shopping streets with few or no houses, or in a shopping center or mall. Shopping streets may or may not be for pedestrians only. Sometimes a shopping street has a partial or full roof to protect customers from precipitation. Retailers often provided boardwalks in front of their stores to protect customers from the mud. Online retailing, also known as e-commerce is the latest form of non-shop retailing (cf. mail order). Shopping generally refers to the act of buying products. Sometimes this is done to obtain necessities such as food and clothing; sometimes it is done as a recreational activity. Recreational shopping often involves window shopping (just looking, not buying) and browsing and does not always result in a purchase. Most retailers have employees learn facing; a hyperreal tool used to create the look of a perfectly-stocked store (even when it's not). 1 Retail pricing 2 Etymology 3 Retail types 4 See also<..." 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